Foodstuff department  is based on the agricultural planting industry. It has established more than 10 production bases at different latitudes across the country, implemented the “Migratory Birds” operation over 30 latitudes, and has more than 100,000 acres of original ecological industrial parks. Modern processing plants 90,000 square meters, storing 20,000 cubic meters of cold storage. There are more than 300 varieties in fourteen major categories, including deep-processed products, seasonings, canned foods, beverages, dried fruits, and farm-to-county local products, and six deep-processed products with more than 80 varieties.